• Work closely with the staff and management to have a unique guest experience.
• Assisting the management team in recruiting interviewing, hiring staff
• Assisting with daily time and attendance duties- including scheduling, approving time-cards including time off.
• Assisting with social media where necessary
• Assisting with planning, introducing and measuring periodic staff incentive programs.
• Advocating for a safe and healthy work environment by supporting the Health and Safety initiatives
• Other duties as assigned

Qualifications

• 3+ years experience in a good restaurant supervisory role
• Strong local food & beverage (including wine) knowledge an asset
• Ability to lead and supervise a team.
• Proven ability to delegate efficiently, great at communicating
• Adaptable and flexible.
• Must have excellent customer facing skills
• Must have service focus visions
• Must currently be eligible to work in Canada

Perks and Benefits:

• Fun and positive work environment
• A dedicated and supportive leadership team
• Participation in fantastic staff events and parties
• Staff accommodation and food provided.

Job Types: Full-time, Permanent

Experience:

• Supervisory role in food / restaurant field: 3 years (required)

Please send your resume to alfornogolden@gmail.com