TITLE : BAKER – INDIAN SWEET MAKER (N0C 6332)
EMPLOYER : OLD INDIA CUISINE LTD. O/A PINCH OF SPICE
- 110 2 JEWELL ST
Red Deer, ABT4P 4G8
- Salary$16.00 / hour
- vacancies1 vacancy
- Employment groups: Indigenous people and Aboriginals
- Terms of employment Permanent employment, Full time35 to 40 hours / week
- Start date As soon as possible
- Benefits: Other benefits (Free Meals)
- Employment conditions: Overtime, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Personal Suitability
Reliability
Cuisine Specialties
East Indian
Food Specialties
Desserts and pastries
Specific Skills
Prepare special orders, Draw up production schedules, Ensure that the quality of products meets established standards, Inspect kitchen and food service areas
- To prepare all types of Indian Sweets like Burfi, Rasgulla, Gulab Jaman, Jalebi, Laddu, Gajrella, Rasmalai, Chum Chum, Badana, kaju barfi, Petha, Shakar Pare, Matri, Kalakand etc. to be used daily in dinner and Buffet.
- Prepare in Bulk all sweets at the time of Indian Festivals
Work Setting
Restaurant
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