We need two (2) Cooks who can start immediately. Preference will be given to cooks who have experience in Japanese cuisine, but it is not a job requirement. Training will be provided to cooks who want to learn Japanese Cooking.

Wages:

$17.00 per hour for 30 to 44 hours per week

Terms of Employment:

Permanent; Full Time

Applicants with part-time availability are encouraged to apply.

Employment Conditions: 

Day; Evening; Weekend; Shit; Overtime

JOB REQUIREMENTS:

Languages:

English

Education:

Secondary school graduation certificate

Experience:

1 – 2 years as cook in commercial setting.

Work Setting:

Restaurant

Job Duties:

Prepare and cook seafood cuisine and individual dishes as per Edo Japan’s menu items; Maintain inventory and records of food (perishable and non-perishable), supplies and equipment; Oversee kitchen operations’ Plan menus, determine size of food portions, estimate food requirements and costs and monitor and order supplies; Specialize in preparing and cooking Edo Japan’s menu items; Schedule and supervise kitchen helpers; Clean work areas and ensure to meet food service quality standards.

Work Conditions and Physical Capabilities:

Fast-paced environment; Repetitive tasks; Standing for extended periods.

Personal Suitability:

Initiative; Flexibility; Team Player; Client Focus; Reliability: Organized

EMPLOYER:

Edo Japan

6800 48 Avenue, Suite 132

Camrose, Alberta, Canada T4V 4T1

HOW TO APPLY:

By Email:

dave05092003@yahoo.com

By Mail:

6800 48 Avenue, Suite 132

Camrose, Alberta, Canada T4V 4T1