Languages: English

Education: No degree, certificate or diploma

Experience: 1 year to less than 2 years

Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail

Personal Suitability: Team player

Additional Skills: Prepare dishes for customers with food allergies or intolerances

Cook Categories: Line cook

Cuisine Specialties: East Indian

Specific Skills:
Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Clean kitchen and work areas

Work Setting: Restaurant

How to apply: jobs.chutneys@gmail.com

Intended job posting audience:
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.